Quality
Our Quality, Our Safety
All the flavor, color, and texture one would expect in a well-established, quality brand.
We know that the best shelf-stable nutrition comes from healthy, lightly processed ingredients. We know that the closer the source, the better. And we know that good value never changes. State-of-the-art processing retains the integrity of our fruits and vegetables, yielding a shelf-stable product both aesthetically pleasing and nutrient rich. All Burnette Foods products are processed in SQFI-certified plants, maintaining USDA and FDA approvals.
- SQFI-certified Plants with SDA and FDA Approvals
- Organic Certifications on Several Products
- Natural Coloring Options
- Non-GMO Options on Several Products
- Kosher Certifications on Several Products
- USDA and FDA Certified on Several Products
- Gluten-free (GF) Certifications on Several Products
- Refined Sugar, High Fructose Corn Syrup, Sucralose, and Other Sweetener Options
